Enjoy Ice Cream in All of Its Forms at Churn
December 8, 2015 | western
Do you prefer to eat your ice cream in a classic cone, in a sundae, or as a thick, creamy milkshake? Whichever form you prefer, you’ll find something to pique your palate at Phoenix’s Churn. This high-quality ice cream shop makes all of its own ice creams without any chemicals or flavor additives, resulting in a frozen dessert that's as delicious as it is wholesome.
Traditional flavors like chocolate, vanilla, and strawberry are augmented by an ever-changing roster of specialty flavors, such as grape bubblegum and whiskey toffee almond. Churn also offers floats and sundaes with clever names like the Fat Elvis or the Oh My! Affogato, while nostalgic candies and fresh baked goods appeal to visitors with a different kind of sweet tooth.
Churn is open seven days a week.
5223 N. Central Ave.
Phoenix, AZ 85012